Pine Nut, Apricot, and Pine Dessert
A creation that combines the creamy texture of pine nuts …
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Frotz Recipes
Want to get the most out of our products? Our team of experts shows you how to use the range of frozen fruit purees and our IQF frozen fruits in ice cream recipes such as ice creams, sorbets or slushies; pastry, confectionery, cocktails and cooking recipes, always with the gourmet touch that characterizes us.
Frozen Cherry Popsicle
A creation that combines the creaminess and distinct character of …
Gluten-Free Citrus Cake
A tender, aromatic creation that combines the sweetness of Frotz …
Strawberry and Red Bell Pepper Sorbet
A refreshing and original creation that combines the sweet and …
Curry and Passion Fruit Cupcakes
A creation that combines a tender, aromatic cupcake with the …
Chocolate Drink with Milk, Apricot, and Tonka Bean
A creamy, aromatic beverage that combines the intensity of milk …
Fig Leaf and Mascarpone Ice Cream
A delicate, aromatic creation that uses fresh fig leaves to …
Scooped Ice Cream with Candied Pineapple
A fresh and elegant creation in which FROTZ pineapple is …
Spice Cookie with Creamy Pineapple Filling and Caramelized White Chocolate
A creation that combines the warm, spicy character of a …
Pineapple and Caramel Snack Bar
A snack-sized treat that combines the tropical flavor of FROTZ …
Pineapple Custard with Creamy Anise-Flavored Sauce and Spearmint Sponge Cake
A fresh, tropical concoction that showcases FROTZ pineapple in a …
Chocolate, Apricot, and Coconut Sacher Cake
A pastry creation that combines the intensity of dark chocolate …