Coffee Gummy with Orange and Orange Blossom Gel
The Coffee Gummy with Orange and Orange Blossom Gel combines …
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Frotz Recipes
Want to get the most out of our products? Our team of experts shows you how to use the range of frozen fruit purees and our IQF frozen fruits in ice cream recipes such as ice creams, sorbets or slushies; pastry, confectionery, cocktails and cooking recipes, always with the gourmet touch that characterizes us.
Pineapple Tartare with Basil and Vanilla
The Pineapple Tartare with Basil Soil and Vanilla is a …
Apricot, Cumin, and Bitter Almond Donut
The Apricot, Cumin, and Bitter Almond Donut is a creation …
Calamansi Fruit Paste
Calamansi Fruit Paste combines the citrusy flavor of calamansi with …
Dark Chocolate Nougat with Rum and Apricot Toffee
The Dark Chocolate Nougat with Rum and Apricot Toffee is …
Peanut Nougat, Milk Chocolate, and Lemon
The Peanut, Milk Chocolate, and Lemon Turrón is a creation …
Cake with Apricot Whipped Cream and Milk Chocolate Cream
The Apricot Whipped Cream and Milk Chocolate Cream Pastry is …
Cherry Clafoutis
Cherry Clafoutis is one of the great classics of French …
Peach and Calamansi Bellini
The Peach and Calamansi Bellini is a modern take on …
Heavenly Tocinillo, Mandarin Orange, and Coffee
The Tocinillo de Cielo with Mandarin Orange and Coffee is …
Boletus, Hazelnuts, and Pickled Pear
Boletus, Hazelnuts, and Pickled Pear is a fine pastry creation …
COCONUT FOAM, PASSION FRUIT CREAM, AND PINEAPPLE
Tropical Cream with Coconut Foam and Infused Pineapple is a …