Unmold the flan in a bowl and decorate with mango Frotz dice. Crown with a quenelle of vanilla ice cream.
Por Frotz
Elaboración
Dissolve the sugar in the cream and the rest of the ingredients. Give it
blender to facilitate the dissolution.
2.Fill the desired molds and bake (ramekins 95 gr./unit)
3.STEAM 90ºC – 90minutes
