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CANTALOUPE MELON PUREE

We carefully select the best Cantaloupe melons at the optimum moment of ripeness to elaborate a super aromatic, very sweet puree with its characteristic yellow-orange color. We sift it meticulously to remove all the skins and fibers so that it has a perfect texture for a superb elaboration of desserts and ice creams.

REF. 4360

Formats

Polypropylene tray with secure closure to guarantee the freshness and protection of our products.
1 kg format. Boxes of 6 units.

Ingredients

Cantaloupe Melon (Cucumis melo) (92.5 %) and Sugar (7.5%)

Tips for Use

Suitable for ice cream, sorbets, pastries, or in cooking for cold soups.

Organoleptic Characteristics

Color: typical of this melon: yellow-orange.
Smell: Characteristic of this fruit, fresh and sweet.
Flavor: typical sweet and pleasant.
Texture/consistency: smooth creamy and homogeneous texture without pips.

Storage Conditions

The proven shelf life of our product is 42 months when kept in its original packaging and stored frozen at -20ºC. it is important to note that once thawed, the product should never be refrozen to ensure its quality and food safety.
It is important to remember that the product should be thawed under refrigeration (2 to 5ºC) and kept at this temperature until fully consumed. It is recommended to be consumed within a maximum of 4 to 5 days to preserve its organoleptic properties and ensure its freshness.

Nutritional Information

Approx. per 100 g.
Energy value in kcal162.9
Energy value in Kjul690.92
Fats0.19
of which, saturated fatty acids0,05
Carbohydrates15.1
of which, sugars14.7
Dietary fiber0.85
Proteins0.8
Salt<0,01
Humidity88,0%
BRIX: 14º+-2,5 PH: 5.5+-1

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