{"id":22559,"date":"2026-08-04T13:40:20","date_gmt":"2026-08-04T11:40:20","guid":{"rendered":"https:\/\/www.frotzfruits.com\/receta\/pineapple-tartare-with-basil-and-vanilla\/"},"modified":"2026-08-04T13:40:35","modified_gmt":"2026-08-04T11:40:35","slug":"pineapple-tartare-with-basil-and-vanilla","status":"publish","type":"recipes","link":"https:\/\/www.frotzfruits.com\/en\/recipe\/pineapple-tartare-with-basil-and-vanilla\/","title":{"rendered":"Pineapple Tartare with Basil and Vanilla"},"content":{"rendered":"\n

The Pineapple Tartare with Basil Soil and Vanilla<\/strong> is a creation that combines different textures centered around pineapple to create a fresh and balanced dessert. Created by Ricard Mart\u00ednez for Frotz Fruits, this recipe brings together a pineapple gel, basil oil, white chocolate crumble, and a final presentation that highlights the fruit\u2019s versatility in professional pastry making. <\/p>\n\n

Chef’s Tip: The result is a dish that combines different textures of pineapple with the aroma of basil and the creaminess of vanilla ice cream. A recipe developed by Ricard Mart\u00ednez for Frotz Fruits that highlights the precision and versatility of deep-frozen fruit in professional culinary and pastry applications. <\/p>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

The Pineapple Tartare with Basil Soil and Vanilla is a creation that combines different textures centered around pineapple to create a fresh and balanced dessert. Created by Ricard Mart\u00ednez for Frotz Fruits, this recipe brings together a pineapple gel, basil oil, white chocolate crumble, and a final presentation that highlights the fruit\u2019s versatility in professional … Read more<\/a><\/p>\n","protected":false},"author":11,"featured_media":22558,"template":"","recipe-category":[],"class_list":["post-22559","recipes","type-recipes","status-publish","has-post-thumbnail","hentry"],"acf":{"recipe_intro_text":"","recipe_servings":"","recipe_prep_time":"","recipe_cook_time":"","recipe_ready_in":"","recipe_calories":"","recipe_cuisine":"","recipe_cost":"","recipe_difficulty":"","recipe_video":"","recipe_gallery":"","recipe_ingredients":"Pineapple gel (180 g)\n150 g of Frotz Fruits pineapple pulp\n10 g of sucrose\n20 g of xanthan gum (modified starch, cold-setting)\n\nBasil oil (50 g)\n12.5 g fresh basil\n50 g sunflower oil\n\nBasil Oil and White Chocolate Crumble (160 g)\n50 g basil oil\n35% white chocolate coating\n1 g fine powdered salt\n40 g tapioca maltodextrin\n\nPlating (1 serving)\n80 g of frozen diced Frotz Fruits pineapple\n10 g of pineapple gel\n10 g of basil and white chocolate crumble\n1 g of sprouts\n35 g of vanilla ice cream","recipe_steps":"

Pineapple Gel<\/h2>\n
    \n \t
  1. Blend the Frotz Fruits pineapple pulp, sucrose, and xanthan gum until you obtain a smooth, glossy, and uniform cream.<\/li>\n \t
  2. Set aside in a bag and keep refrigerated.<\/li>\n<\/ol>\n

    Basil oil<\/h2>\n
      \n \t
    1. Place the fresh basil and sunflower oil in a vacuum-sealed bag.<\/li>\n \t
    2. Cook at 80 \u00b0C for 3 hours<\/strong>.<\/li>\n \t
    3. Cool and strain through a fine sieve.<\/li>\n<\/ol>\n

      Land of Basil Oil and White Chocolate<\/h2>\n
        \n \t
      1. Melt the white chocolate.<\/li>\n \t
      2. Mix with the basil oil and fine salt.<\/li>\n \t
      3. Add the tapioca maltodextrin little by little until you achieve a coarse, dry, sandy texture.<\/li>\n \t
      4. Book.<\/li>\n<\/ol>\n

        Assembly<\/h2>\n
          \n \t
        1. Arrange the diced Frotz Fruits pineapple in a ring to form the tartare.<\/li>\n \t
        2. Add dots of pineapple gel.<\/li>\n \t
        3. Sprinkle with basil and white chocolate.<\/li>\n \t
        4. Place a quenelle of vanilla ice cream.<\/li>\n \t
        5. Finish preparing the sprouts.<\/li>\n<\/ol>","recipe_related_product":[20763],"recipe_related_recipes":"","recipe_related_tricks":"","recipe_related_faqs":"","recipe_related_link_blocks":"","recipe_related_posts":""},"yoast_head":"\nPineapple Tartare with Basil and Vanilla - Frotz<\/title>\n<meta name=\"description\" content=\"The Pineapple Tartare with Basil Soil and Vanilla is a creation that combines different textures centered around pineapple to create a fresh and balanced\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.frotzfruits.com\/en\/recipe\/pineapple-tartare-with-basil-and-vanilla\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pineapple Tartare with Basil and Vanilla - Frotz\" \/>\n<meta property=\"og:description\" content=\"The Pineapple Tartare with Basil Soil and Vanilla is a creation that combines different textures centered around pineapple to create a fresh and balanced\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.frotzfruits.com\/en\/recipe\/pineapple-tartare-with-basil-and-vanilla\/\" \/>\n<meta property=\"og:site_name\" content=\"Frotz\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/arotzfoods\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-04T11:40:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.frotzfruits.com\/wp-content\/uploads\/2026\/08\/receta-tartare-pina-albahaca-vainilla-frotz-fruits.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"714\" \/>\n\t<meta property=\"og:image:height\" content=\"898\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@arotzfoods\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.frotzfruits.com\\\/en\\\/recipe\\\/pineapple-tartare-with-basil-and-vanilla\\\/\",\"url\":\"https:\\\/\\\/www.frotzfruits.com\\\/en\\\/recipe\\\/pineapple-tartare-with-basil-and-vanilla\\\/\",\"name\":\"Pineapple Tartare with Basil and Vanilla - 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